Plant

Thứ 5, 26/12/2024

Early pest management for tomatoes

The first consideration for those who plant in the soil is the threat of soil insects, especially cutworms.

Plant

Biological Control of Common Greenhouse Pests - Part 1

Some pests in the greenhouse can be controlled by introducing their natural enemies artificially. A range of such biological controls, which may be predatory

Plant Pests and Diseases – Biological Control

An important aspect of organic gardening is the encouragement of natural predators and parasites to keep pests and diseases in check

Why prune tomatoes?

There are instances where tomatoes have to be pruned and cases where pruning is entirely optional. We therefore need to know why we prune

Growing Roses from Cuttings

Rose lovers are always talking with friends and fellow gardeners about their plants. Trading cuttings is a social medium of exchange that many take part in

Dealing with Hawaiian beet webworm the biological way

The Hawaiian beet webworm is a caterpillar that attacks beet and Swiss chard. The moth’s delta-shaped wings are brown with white stripes.

How to grow tomatoes

Follow the expert advice in this guide to growing your own delicious crop of tomatoes.

Growing lettuce for the home garden – part 2

This issue we look at the different kinds of lettuce available and which are best for your home garden.

10 Easy Soil Tests That Pinpoint Your Garden's Problems

What's the secret to raising healthy, carefree vegetables and flowers? Great soil. How can you tell if your soil has what plants need? A soil test.

How to Grow a Small-Space Vegetable Garden

Are you hungering for some home-grown vegetables, but short on space? Does the sun shine brightest in the front of your property or close to the house

Biological control of aphids

The subject of biological control of aphids is a complex one, as different crops require different approaches, and the season plays a role as well.

Brassica Vegetables And How to Grow Them Successfully

The word brassica is a group name, the preserve of the botanists in the days when a gardener lumped the members of this family together under the term ‘greens