Shrimp

Thứ 2, 23/12/2024

Challenging Pacific white postlarvae with AHPND

In conclusion, P. vannamei challenged with VPAHPND in biofloc had the highest survival rate – 86.7 percent survival for shrimp tested in biofloc

Shrimp

How to stay ahead in shrimp farming

Here she explains how adaptability and the development of new production systems, as well as new feeds and health products, is essential to stay ahead of

How to tackle major shrimp diseases

The shrimp sector can do more to limit the impact of those disease challenges that form the sector’s largest constraint.

Indonesia plans to revitalise 300,000 hectares of fallow shrimp farms

Indonesia has announced plans to bring over 300,000 hectares former shrimp farming ponds back into production, in a bid to improve its seafood yields

Can probiotics make shrimp farming more environmentally friendly?

A new study demonstrates that using probiotics when producing white shrimp larvae – not just in the grow-out stage – can help reduce emissions of greenhouse

Giant river prawns: a fresh approach for global shrimp farming?

The giant river prawn (Macrobrachium rosenbergii) fetches excellent prices in seafood markets across Asia.

Why are antibiotic residues in farmed shrimp a big deal?

The accidental discovery of the antibiotic penicillin, by Alexander Fleming in the late 1920s, reshaped human and animal medicine

Skretting develops new grower shrimp feed for improved feed intake and growth

Skretting has developed a new diet for shrimp that it claims achieves faster gut transit time, enables increased feed intake while retaining FCR

Krill meal ranked top in study assessing growth enhancers in shrimp

Trial findings support the use of krill meal as an effective growth enhancer in fishmeal-challenged diets for whiteleg shrimp, says krill meal producer

Dr Loc’s key steps to antibiotic-free shrimp production

Producing shrimp without the use of antibiotics is a realistic goal for all shrimp producers, according to Loc Tran, founder of ShrimpVet.

Study of co-infection of WSSV and Vibrio parahaemolyticus

Acute hepatopancreatic necrosis disease (AHPND), caused by specific strains of the bacterium Vibrio parahaemolyticus (VpAHPND), has been reported in shrimp