Aquanews
Tuna exports to EU grow thanks to trade deal
Việt Nam's seafood exports have benefited greatly from the Europe - Việt Nam Free Trade Agreement (EVFTA), especially that of tuna.
- US removes anti-dumping duties on Vietnamese frozen shrimp products
- Tuna exports to the EU expected in the new year
- Seafood industry expects to remain on growth path in 2021
- Vietnam's tuna exports to US increase
- Cambodia lifts ban on catfish imports from Vietnam
- Tuna exports to the US increase
- Vietnam concerned about Brazil’s rules on aquatic imports
- Kona Bay offers distinct lines of shrimp to optimize shrimp quantity
Aquanews
Seafood businesses are worried about all kinds of rising costs
A series of costs related to seafood exports of businesses are increasing in the early days of 2021, causing businesses to worry.
Demand for imported luxury seafood rises
Việt Nam’s imports of high-value seafood such as king crabs and lobsters are rising due to their falling prices, and are expected to rise even further
Fishery industry will increase value of seafood products
In 2021, the fishery sector aims to maintain a stable fishery production and business, including a reduction in fishing volume, an increase of farming output
Shrimp exporters bring home US$3.85 billion in 2020
Earnings from shrimp exports reached US$3.85 billion last year, up 15 per cent year-on-year despite difficulties caused by the COVID-19 pandemic.
Stepping up the drive for home-grown novel aquafeed ingredients
Candidates for future aquafeed ingredients – including algae, krill, copepods, insects, yeasts, bacteria and animal and vegetable by-products
Shrimp exporters eye over US$4 billion in export in 2021
Following the implementation of several free trade agreements (FTAs), shrimp exports in 2021 are anticipated to increase by 15% compared
Using echo-sound to estimate biomass in aquaculture
A new tool that uses echo-sounding to generate more precise estimations of the number and size of the fish in a pen is being developed by researchers.
Are we close to replacing Artemia as a live feed?
Although some shrimp and finfish hatcheries are looking to switch from Artemia in favour of alternative first feeds, aquaculture nutritionists
The godfather of aquaponics
Dr James Rakocy, who has been involved in designing systems that produce both plants and fish since the 1970s, reveals his hard-won experience in a sector
Six ways to accelerate seafood sustainability
Six ways of helping to ensure that the global seafood industry – covering both fisheries and aquaculture – become more sustainable were outlined in a new report
Feed extrusion linked to deformities in farmed wrasse
A series of feed trials suggests that farmed ballan wrasse should not be given extruded feed, as it has been linked to the development of skeletal deformities
How aquaculture can increase food security
A new document that provides guidance for policymakers regarding the expansion of aquaculture, in order to improve diets and create resilient food systems