With This Simple Recipe Get 50-80 Pounds of Tomatoes From Every Plant You Grow!

Proper fertilization and watering are extremely important for achieving a good yield of tomatoes.

Tomatoes do not like drought and over-wetting. Tomatoes are a very useful vegetable for humans. They contain many antioxidants and lycopene and are suitable for the prevention of bone and cardiovascular diseases in humans. Tomatoes are also rich in vitamin C, vitamin E, beta-carotene and minerals – molybdenum, potassium, copper and manganese.

We will introduce you to the preparation of a special tomato fermentation solution that will help your garden with large, healthy tomatoes.

The recipe is very simple.

Super-recipe for fermenting tomatoes In a three-liter jar pour 2.6-2.7 liters of water without chlorine (stagnant), add 100 grams of hot water dissolved in yeast and 1/2 cup of sugar.

Cover with gauze and keep the jar warm, occasionally shaking the contents. The solution is ready when the fermentation is complete.

One cup of this solution is diluted in 10 liters of water and the plants are irrigated, with 1 liter of each bush being poured under each bush.

In the summer I made three such feeds. As a result, I got an excellent harvest!

Tomato shrubs grew strong, the fruit was not burned, the plants easily caught heat and other adverse climatic conditions.

But the biggest surprise was that tomatoes matured and enjoyed us throughout the month of October, despite the rain and the cold nights.

And most importantly – no pests!

Of course, maybe it was not just the yeast. The soil itself and the fertilization played a very important role. But the end result brought us great joy.